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Explore the Food Course Catalog
University of Illinois Urbana-Champaign
Skills you'll gain: Life Sciences, Molecular Biology, Environment, Precision Medicine, Biology, Health Systems, Medical Science and Research, Environmental Science, Microbiology, Computational Thinking, Data Processing, Experimentation, Research
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Kinesiology, Physical Therapy, Preventative Care
University of Western Australia
Skills you'll gain: Land Management, Water Resources, Community Development, Environment and Resource Management, Natural Resource Management, Sustainability Reporting, Environmental Resource Management, Food and Beverage, Cleanliness, Environmental Science, Environment
Pontificia Universidad Católica del Perú
Skills you'll gain: Hospitality and Food Services, Food Services, Restaurant Management, Resource Management, Market Analysis, Market Opportunities, Business Modeling, Entrepreneurship, Market Research, Innovation, Cost Management, Logistics Management
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Nutrition Education, Clinical Nutrition, Food Quality Assurance And Control, Data Management, Mathematical Modeling
École Polytechnique
Skills you'll gain: Vibrations, Engineering Analysis, Civil Engineering, Mechanical Engineering, Engineering, Mechanics, Chemical and Biomedical Engineering, Applied Mathematics, Mathematical Modeling, Differential Equations
Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Public Health, Community Health, Social Justice, Systems Thinking, Environmental Science, Environment and Resource Management, Health Policy, Public Policies, Economics
Peking University
Skills you'll gain: Molecular Biology, Biology, Life Sciences, Bioinformatics, Taxonomy, Environmental Science, Biostatistics, Research, Chemistry, Scientific Methods
- Status: Free
Johns Hopkins University
Skills you'll gain: Land Management, Community Development, Community Organizing, Advocacy, Social Justice, Cultural Diversity, Health Equity, Culture, Environment, Economic Development
Peking University
Skills you'll gain: Language Learning, Language Competency, Vocabulary, Oral Expression, Oral Comprehension, Grammar, Communication
- Status: Free Trial
Stanford University
Skills you'll gain: Food and Beverage, Nutrition and Diet, Environment, Environmental Issue, Waste Minimization, Environmental Science, Product Lifecycle Management, Pollution Prevention, Emerging Technologies, Innovation
- Status: NewStatus: Free Trial
Skills you'll gain: Patient Assistance, Compassion, Clinical Nutrition, Nutrition and Diet, Patient Education and Support, Empathy, Patient Evaluation, Direct Patient Care, Health Assessment, Nutrition Education, Communication, Clinical Experience, Health Care, Healthcare Ethics, Patient Safety, Health And Safety Standards, Healthcare Industry Knowledge, Critical Thinking and Problem Solving, Decision Making, Critical Thinking
In summary, here are 10 of our most popular food courses
- Genomics: Decoding the Universal Language of Life: University of Illinois Urbana-Champaign
- Aligning Diet and Exercise: National Academy of Sports Medicine
- Discover Best Practice Farming for a Sustainable 2050: University of Western Australia
- Gestión de Emprendimientos Gastronómicos: Pontificia Universidad Católica del Perú
- Moving Beyond Basics: Dairy Nutrition and Diet Formulation: University of Illinois Urbana-Champaign
- Fundamentals of Fluid-Solid Interactions: École Polytechnique
- An Introduction to the U.S. Food System: Perspectives from Public Health: Johns Hopkins University
- 生物演化: Peking University
- Black Agricultural Solutions to Food Apartheid: A Teach-Out: Johns Hopkins University
- Chinese for Beginners: Peking University